A New England Winter comfort favorite elbow macaroni cooked Al'dente accompanied with sauté beef with Vidalia Onions , sweet bell peppers in tangy marinara sauce seasoned with fresh Italian herbs.
Note: catering tray feeds approximately 6-10 guests
Note: This dish can be modified to specific dietary concerns please contact us
Note: For Large Orders over 75 guests, please allow 48-72 hours Advanced Notice
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