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Florentine Pasta Ceci "Shells with Garbanzo Beans and Spinach"


Product Description

seasoned Ceci Garbanzo Beans saute with roasted Garlic and Spinach served with mini Pasta Shells cooked Al'dente accompanied with fresh ground Aged Pecorino Cheese 




Note: Catering tray feeds 8-12 guests

For all your catering needs Please Contact us at 973-534-5968 or email Chefdaigneault@gmail.com or tdaigneault@optonline.net  Blog at www.Mysosuschefs.com/Blog

  Note: This dish can be modified to specific dietary concerns please contact us

 Note: For Large Orders over 75 guests, please allow 48-72 hours Advanced Notice

 Thank you



Culinary Creations from "Soup to Dessert” Culinary Delights

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