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Grilled Vegetable Platter


Product Description

Fresh garden vegetables grilled and seared on high heat with fresh infused herbs and glazed with 12 year old aged pear balsamic Vingarette.



Note: 16 inch platter feeds 15-20 guests


Option: Gluten Free

For all your catering needs Please Contact us at 973-534-5968 or email Chefdaigneault@gmail.com or tdaigneault@optonline.net  Blog at www.Mysosuschefs.com/Blog


Note: This dish can be modified to specific dietary concerns please contact us

Thank you



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