Seared Beef Rib Eye Steak - Western Grass Fed - 14-18 ounce portion - Individual meal

Seared Western Fed Black Angus Rib Eye Steak , Served Roasted Potato Rouge , Natural Zucchini Noodle , Caramelized Vidalia Onion and Steamed vegetable  

Note: Mysouschefs uses seasonal vegetables from locally sourced markets and our own gardens for the best nutrition possible , some vegetables may vary 

Note: This dish can be modified to specific dietary concerns for any  allergies to include : 

Sodium  , Gluten  , Dairy  , Shellfish and Nut Free Allergies 

Options: We Cook for Specific Diets Please Contact Us for any Special Request 

Please contact us ,  For all your catering needs @ 973-534-5968

Email Chefdaigneault@gmail.com or tdaigneault@optonline.net  Blog at www.Mysosuschefs.com/Blog

Thank you Team Mysosuchefs 

WWW.Mysouschefs.com