Spaghetti pasta cooked Al'dente , Sauté with mixture of fresh garlic, basil, Sun drenched Mediterranean Olives and Capers. Tossed in our very own tangy chili Arrabbiata, sauce seasoned with milled crushed black pepper, and chopped parsley. Topped with Chef shaved aged Asiago cheese.
Note: catering tray feeds approximately 6-10 guests
Note: This dish can be modified to specific dietary concerns please contact us
Note: For Large Orders over 75 guests, please allow 48-72 hours Advanced Notice
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